Named a Top Restaurant for Easter Brunch 2013

CBS | St. Louis

March 20, 2013

Easter is a day of worship, a day to spend with family or maybe even a day to watch children hunt for eggs and be greeted by an over-sized white furry guest with white floppy ears. Spend the afternoon doing anything but fussing over a hot stove. Dress up in your Sunday best and stop hunting for a deviled egg recipe or a roasting pan large enough to glaze your ham. Gather your family together and leave the cooking to a chef from one of the top restaurants for Easter brunch in St. Louis.

 

Bixby’s
Missouri History Museum
5700 Lindell Blvd.
St. Louis, MO 63112
(314) 454-3154
www.bixbys-mohistory.com

Make it a brunch to remember at this restaurant tucked away inside the Missouri History Museum. Bring your appetite and your taste for a gorgeous view overlooking Forest Park. The elegant champagne brunch features a made-to-order omelet station and other locally grown and provided hot foods crafted by Executive Chef Greg Ziegenfuss, who also overseas Butler’s Pantry Catering. Choose from three seating times throughout the mid-morning and early afternoon with advance reservations to secure your table at this popular location for brunch.

Read the full article here.

Last Updated on Thursday, 28 March 2013 12:11
 

Reservations

Hours & Directions

Lunch 11am - 2pm Monday-Saturday
Brunch 10am - 2pm Sunday
Express 10am - 4:30pm Wednesday-Monday
                10am - 6:30pm Tuesday
*Express serves snack and beverage items only 
from 3:00pm until close. 

Bixby's Map