Have A Seat At Our Table

Join us for an elegant communal dinner in Shakespeare Glen! Bixby's is pleased to partner with Shakespeare Festival to offer an intimate and elegant communal dining experience. Click here for more information and to reserve your seat!


-Amuse Bouche-

Trio of Tomato
“fried” pickled green tomato
caprese salad
smoked yellow tomato gazpacho

-Second Course-

Farro and Arugula Salad
with sweet peppers, green beans, herbs,
and preserved lemon vinaigrette

-Third Course-

Grilled Cornish Hens
over roasted potatoes and leeks
with black bean succotash

-Fourth Course-

Strawberry Trifle
with ricotta pound cake
local strawberries and whipped cream

-Family Style Accompaniments-

Tri Colored Carrots
with grilled zucchini and summer squash
shallot vinaigrette

Grilled Local Sausages
with grainy mustard and house made pickles

Fire & Ice Menu Sneak Peek

Check out Chef Chuck's sneak peek at our St. Valentine's Fire & Ice Menu!

Looking For Romantic Valentine's Day Plans?

Treat your special someone to a romantic evening at Bixby's for our St. Valentine's "Fire & Ice" Dinner. You'll enjoy an elegant four-course dinner (view the menu below) artfully designed by our Executive Sous Chef, Callaghan Carter. The wall of windows adorning Bixby's second floor location in the Missouri History Museum offers sweeping views of Forest Park. If you reserve your table at our 8:00pm seating, you'll have an unmatched view of Burning Love's firework show beginning at 10:15pm. Call to make your reservation today before it's too late: 314.367.9523 


Get a Free Dessert!

As a thank you for voting Bixby's to the St. Louis Magazine A-List, we're offering a coupon for a FREE DESSERT with the purchase of an entrée through the end of August! Click here to get the coupon before the offer expires!

2014 Summer Menu

By: Richard Nix Jr.

Summer is my favorite time of year. We have five kids so when they’re on summer break we go on vacation and see the sights. The Missouri History Museum is one of our favorite places to visit in St. Louis. I love taking my kids there because it’s interesting and free! Of course, I always treat the family to a great lunch at Bixby’s after the tour.

Bixby’s changes their menu seasonally; the restaurant just introduced their summer menu. I’m partial to the summer shrimp boil, a hearty soup with andouille, corn, potato, okra, and snipped scallion—just like they make it in the South. My wife, Elizabeth, can’t get enough of the citrus chipotle hummus. The hummus is served with chili oil, warm pita, carrot and crisp cucumber.

Some of our kids favorites include Bixby’s Midwest chuck burger, the giant (yes, it’s almost the size of my head) mound city pastrami Reuben, and the summer favorite—spinach & pea shoot salad. The refreshing salad is served with orange segments, strawberries, spiced walnuts, shaved red onion, Heritage cheese and balsamic vinaigrette.

Come in and try Bixby’s for yourself. Let us know what you think; tell us your favorite summer dish. 

<< Start < Prev 1 2 3 4 5 6 7 8 9 10 Next > End >>

Page 1 of 19


Hours & Directions

Lunch 11am - 2pm Monday-Saturday
Brunch 10am - 2pm Sunday
Express 10am - 4:30pm Wednesday-Monday
                10am - 6:30pm Tuesday
*Express serves snack and beverage items only 
from 3:00pm until close. 

Bixby's Map